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𝗧𝗶𝗽𝘀 𝗞𝘂𝗹𝗶𝗻𝗲𝗿 𝗦𝗲𝗵𝗮𝘁

🥗 ➊ Pilihlah makanan yang higienis, sehat dan bergizi seimbang.
🍳 ➋ Perhatikan jumlah kalori yang dimakan.
🍰 ➌ Kurangi makanan yang terlalu pedas, asam, berlemak, terlalu asin dan manis.
🍔 ➍ Hindari makanan “𝗝𝘂𝗻𝗸 𝗙𝗼𝗼𝗱”, mengandung Mono Sodium Glutamat (MSG) dan pengawet makanan.
🏃‍♂️ ➎ Bila asupan berlebih harus diimbangi dengan aktivitas fisik.

𝗦𝘂𝗺𝗯𝗲𝗿 :
http://p2ptm.kemkes.go.id


𝗩𝗶𝗮 :
𝗗𝗶𝗻𝗮𝘀 𝗞𝗲𝘀𝗲𝗵𝗮𝘁𝗮𝗻 𝗣𝗿𝗼𝘃𝗶𝗻𝘀𝗶 𝗗𝗞𝗜 𝗝𝗮𝗸𝗮𝗿𝘁𝗮
@𝗱𝗶𝗻𝗸𝗲𝘀𝗱𝗸𝗶

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